Gond Dry Fruit Ladoo Recipe

Gond Dry Fruit Ladoo Recipe

A nutritious and energy-packed traditional Indian sweet made with gond (edible gum), dry fruits, and A2 ghee. Perfect for boosting immunity and strength!

Ingredients:

  • 1/2 cup gond (edible gum)
  • 1/2 cup almonds (roughly chopped)
  • 1/2 cup cashews (roughly chopped)
  • 1/2 cup pistachios (roughly chopped)
  • 1/4 cup raisins
  • 1 cup Sarvadhenu A2 Ghee (for frying and binding)
  • 1 cup whole wheat flour (atta)
  • 1/2 cup jaggery (grated or powdered)
  • 1/4 tsp cardamom powder (for flavor)
  • 2 tbsp desiccated coconut (optional, for added flavor)

Preparation Method:

Step 1: Frying Gond and Dry Fruits

  1. Heat 2-3 tbsp of Sarvadhenu A2 Ghee in a heavy-bottomed pan.
  2. Once the ghee is hot, fry the gond in small batches. It will puff up and become light. Remove and set aside on a plate.
  3. In the same pan, lightly fry the chopped almonds, cashews, and pistachios until golden and fragrant. Set aside.
  4. Fry the raisins until they puff up and set aside.

Step 2: Preparing the Flour Mixture

  1. In the same pan, add the remaining Sarvadhenu A2 Ghee and roast the wheat flour on low heat. Stir continuously until the flour turns golden brown and releases a nutty aroma. This step may take 10-15 minutes.
  2. Once roasted, turn off the heat and let the mixture cool slightly.

Step 3: Assembling the Ladoos

  1. In a mixing bowl, crush the fried gond into small pieces using a rolling pin or blender.
  2. Add the fried dry fruits, puffed gond, desiccated coconut, and cardamom powder to the roasted wheat flour.
  3. Slowly mix in the jaggery and stir until it melts slightly and combines well with the other ingredients.
  4. While the mixture is still warm, shape it into ladoos by taking small portions and rolling them in your hands.

Serving:

  • Once the ladoos are ready, let them cool and store them in an airtight container. They stay fresh for weeks!

Pro Tip:

For added flavor and nutrition, you can add chopped dates or other nuts of your choice.

Enjoy these Gond Dry Fruit Ladoos with the richness of Sarvadhenu A2 Ghee, a perfect sweet treat for festivals or a healthy snack to keep your energy levels up!

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